IGP Périgord blanc white
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Ugni Blanc, Sémillon , Sauvignon
12%vol depending the year
"Boulbènes" on hilside with under sol of clay and flint. young vines.
Harvested at best maturity. Pulp maceration at cold temperature. Fermentatiopn under low temperature (17°C) to keep the aromas.
Nice brillant color
fruty - apricot, peach and white flower
light wine to drink for immediat pleasure
Aperitif, seashell, fishes, white meat, salad and goat cheese..
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